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Join this Online Baking Workshop and..

Learn How to Bake this Eggless Blue Lagoon French Entermet Like a Chef!

In this online baking workshop, we’ll teach you everything you need to bake this delicious Eggless Blue Lagoon French Entermet like a Professional Baker.

Join The Online Baking Workshop Now For A One-Time Discounted Payment Of Only Rs. 399 +GST

What you will learn

A sneak peak inside the workshop

For just Rs. 399, you’ll get Lifetime access to the workshop videos along with printable recipes cards for the recipe.

This foundational workshop is only available at this price for a limited time so if you’re ready to take your foundational baking skills to the next level then click on the button below and enrol for the workshop now!

In this online course, we will be teaching you everything you need to know about baking this Eggless Blue Lagoon French Entermet like a professional baker!
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Here's what you get when you Register for the Course Today!​

Get Access to this On-Demand Baking Course at a special one time price of Rs. 2,999  Rs. 399

(This course has pre-recorded video tutorials that you can access anytime, anywhere from the comfort of your convenience)

This Course is for You if...

You want to start your own profitable bakery or cafe
You might eventually hire bakers to do the actual baking but just like anything it’s important to be self reliant and know the basic cake baking skills to make effective hiring and business decisions.
You're a home baker who wants to grow their business
and add high quality products to your home bakery menu and take your profits and pricing to the next level while delighting your customers with new, interesting flavours.
You want to Become a Professional Pastry Chef
and pursue a career as a baker or pastry chef then this course is the fastest way to build a skillset as a celebration cake baker.
Message from the founder
Message from the founder

Have you ever wanted to bake an french entremets like this?

Imagine creating your own Eggless Entremets just the way you saw them on Instagram or that Youtube video!

My name is Kirty Labra… I’m a pastry chef and the co-founder at Truffle Nation Baking Academy, where we help passionate bakers like you learn the secrets of baking and bake like professional bakers.

In this Online baking workshop, you’ll understand the secrets to baking the perfect eggless french entremet just like a pastry chef. This mini foundational course  is perfect for aspiring bakers, home bakers and even semi-pro bakery chefs. We cover everything from scratch so that you know everything while baking the recipe.

Chef - Kirti Labra
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