I’m a self taught baker and entrepreneur. I know how hard it can be to try and do it all by yourself.

Just like you, I used to spend hours in the kitchen, trying out new recipes, which, 8 out of 10 times used to turn out bad because I was trying something new and didn’t really have anyone to tell me what went wrong or how to fix it.

I wasted over 12 months of my life and 10 lakh rupees in wrong equipment, ingredients and lost orders trying to figure everything out all by myself. From figuring out new recipes to learning new techniques to managing and haggling with customers to really get the price that your quality deserves. I’ve been there and it’s a nightmare.

We love baking but that part when our recipes fail and our customers tell us that our cakes aren’t worth, what we’re charging…well, so much.

I don’t want any other aspiring home baker like ‘you’ to repeat the same mistakes and go through the same pain that I did and that’s why…

We started Truffle Nation in 2017 where we carefully created courses and a team of dedicated chefs and marketing gurus, we have helped over 3000 bakers become professional bakers and start their own successful cafes and bakeries.

And now, with our online baking certification, we want to help bakers like you learn the fundamental techniques that chefs use that we miss when trying to learn all by ourselves.